Franchise owners Eddie Elliott and Matt Wivell recently signed a deal to open two new Cape Fear Seafood Company (CFSC) restaurants in the Triangle, according to The News & Observer. The second location is set to be located in Cary later this year.
The laid-back restaurant specializes in providing exceptional food and service with southern hospitality. The company hails from Wilmington, NC where the first CFSC opened in 2008. There are now three tasty locations in that market and one here in Raleigh. For more on CFSC visit their website: www.capefearseafoodcompany.com.
